Top Quality Hot Selling Health Non-GMO Soybean Oil

• Customization: Available
• Certification: ISO, FDA, HACCP
• Assay Method: HPLC, UV
• Model NO.: cp
• Application: Food, Health Care Products
• State: Plant Oil
• Extract Source: Soyabean
• Linoleic Acid: 50-60%
• Transport Package: Plastic Drum
• Specification: cold pressed
• Trademark: N/A
• Origin: Liaoning, China
• Production Capacity: 2000mt/Year

Product Description

Soybean oil is extracted from soybean seeds, and it is the most produced oil in the world. In terms of nutritional value soybean oil contains 7-10% palmitic acid, 2-5% stearic acid, 1-3% arachic acid, 22-30% oleic acid, 50-60% linoleic acid, and 5-9% linic acid. The fatty acid composition of soybean oil is favorable, as it is rich in linoleic acid, which significantly reduces serum cholesterol levels and prevents diseases. Soybeans also contain a large amount of vitamin E, vitamin D, and rich lecithin, all of which are very beneficial to human health Additionally, soybean oil has a high human digestion and absorption rate of up to 98%, making it a high-quality edible oil with high nutritional value. are many types of soybean oil, which can be divided into pressed soybean oil and extracted soybean oil based on processing methods. We offer crude soybean and non-GMO soybean oil.

Linoleic Acid:		50-60%
Palmitic Acid:		7-10%
Others:
Stearic Acid,		2-5%
Arachic Acid,		1-3%
oleic Acid,		20-30%
Linic Acid		5-9%