Factory Supply Natural Green Tea Seed Oil (CAMELLIA SINENSIS O KTZE)

• Customization: Available
• Type: Green Tea Oil
• Resource: Plants Oil
• Model NO.: Oil acid >60%
• Specification: Oil acid >60%
• Trademark: N/A
• Origin: Anhui
• Production Capacity: 100mt/Year

Product Description

 

Appearance			Clear and Bright
Odor and Taste			Characteristic, no peculiar
			odor
Color (Lovibond Tintometer:25.4mm)			Y:35.0,  R:2.0
Acid Value (KOH) mg/g			≤1.0
Peroxide Value (mmol/kg)			≤6.0
Refrigeration Test (0ºC, 24 hours)			Clear and Bright
Moisture and Volatiles (%)			≤0.5
Residual Solvent (mg/kg)			n.d.
Heavy Metals			Max. 10ppm

 

C16:0 Palmitic Acid	--------------------		12.0-18.0%
C18:0 Stearic Acid	--------------------		1.5-4.0%
C18:1 Oleic Acid	---------------------		54.0-68.0%
C18:2 Linoleic Acid	---------------------		15.0-28.0%

Linoleic acid, linoleic acid and linolenic acid in green tea oil unsaturated fat more than 80% , more importantly, green tea oil also contains a variety of natural vitamins rich in tea (among which Ve up to 200 mg/L, vitamin E does not dissolve in water, but can dissolve in green tea oil, so eating green tea oil can supplement the intake of tea can not get vitamin E, green tea oil also contains tea polyphenols, tea polysaccharides, catechins, theophylline, tea saponin and other biological active ingredients beneficial to human health. Regular consumption of green tea oil can prevent heart cerebrovascular disease, and has anti-radiation, anti-oxidation, anti-aging, emollient laxative effect. Green tea oil is not dry, cool edible oil. It is suitable for frying, frying, boiling, frying and salad. In addition, green tea oil is also a natural skin care, hair care, cosmetics production of the ideal raw materials.